Description

Lemon Round refers to the typical round-shaped lemon (Citrus limon), which is the most common variety of lemon found in many households and markets worldwide. This variety has a smooth, bright yellow skin when ripe and is widely used for its tangy, refreshing juice and aromatic zest. Here are two descriptions of Lemon Round:

Fresh Lemon Round (Raw – KG):

• • Description: Fresh Lemon Round is a medium-sized, round citrus fruit with a thick, smooth, yellow skin. The flesh inside is juicy, with a tart, tangy flavor. The juice is highly acidic, and the zest has a strong, aromatic fragrance. The fruit is typically firm to the touch and has a vibrant yellow color when ripe. The inner pulp is divided into segments filled with juice-filled sacs. This variety of lemon is commonly used for its juice, zest, and as a garnish.

  • Uses: Fresh Lemon Round is a versatile ingredient in both savory and sweet dishes. It is commonly used to flavor drinks like lemonade, cocktails, and teas. The juice is also added to salads, dressings, marinades, and sauces. Lemon zest from the outer peel can be used to enhance the flavor of desserts, cakes, cookies, and puddings, or to add a citrusy kick to savory dishes like fish, grilled meats, and vegetables. Additionally, Lemon Round is often used in preserves like lemon curd or as an ingredient in pickles.